Berlinger Haus Turkish Coffee Pot BH6952 – Rose Gold Collection
Evoke the grandeur of the Ottoman Empire with every brew, using our luxurious Turkish Coffee Pot from the acclaimed Rose Gold Collection. Meticulously crafted to suit both modern and traditional palettes, this shimmering beauty brings together practicality with panache.
Exceptional Features:
- Material Mastery: Constructed with high-quality aluminum, ensuring long-lasting elegance and durability.
- Stellar Coating: Infused with a non-stick titanium layer, promising a hassle-free brewing and cleaning experience.
- Ergonomic Design: Flaunting a soft touch handle, ensuring comfort with every pour and a design that facilitates a mess-free experience.
- Diverse Utility: Not just for coffee, this pot is perfect for warming milk, crafting delightful hot chocolates, or reheating delightful sauces.
- Trendy Aesthetics: Adorned in the coveted “Rose Gold”, a trendsetter hue in household appliances that has remained a top favorite for years. No matter your kitchen’s theme, the timeless elegance of rose gold seamlessly integrates and elevates its ambiance.
- Size and Capacity: Generously designed with a 10 cm diameter and a 660 ml capacity, capable of serving up to 6 cups.
Celebrate the Legacy of Turkish Coffee:
Turkish coffee, transcending borders and known by different names like Greek or Armenian coffee, is a cherished tradition. It’s brewed by simmering finely ground beans in a coffee pot, occasionally sweetened or spiced. A favorite across the Middle East, North Africa, the Caucasus, and the Balkans, this brew symbolizes hospitality, friendship, and sophisticated taste.
Gift a Glimpse of Tradition with a Modern Twist:
This Turkish Coffee Pot is more than a kitchen accessory. It’s an emblem of timeless tradition and modern luxury. Gift it to someone who appreciates the fine art of coffee brewing or desires to add a touch of opulence to their kitchen.
Care and Maintenance:
To cherish this masterpiece for years to come, kindly adhere to the care and cleaning guidelines provided. Remember, it’s not just a utensil; it’s a work of art.
1. Cooling Down: After cooking, always allow the pot to return to room temperature naturally. Avoid speeding up the cooling process by pouring cold water into the cookware, as this could damage it.
2. Gentle Cleaning:
- For best results, use a mild detergent paired with a soft scourer.
- Ensure you clean the product thoroughly after each use. This helps to remove any residue or stains, preventing them from becoming ingrained during subsequent uses.
- Avoid using metal scourers or metal cooking utensils. These can scratch and deteriorate both the non-stick surface and the pot’s metallic finish.
- Steer clear of abrasive cleaning agents. Instead, opt for gentle cleaning methods to maintain the pot’s pristine condition.
3. Dishwasher Recommendations:
- While it’s advisable to hand-wash your cookware to retain its top-notch condition, if you must use a dishwasher, the manufacturer suggests:
- Utilizing low-temperature washing cycles.
- Choosing non-corrosive cleaning agents.
- However, frequent dishwasher cleaning might affect the pot’s longevity, so it’s best used sparingly.
By following these guidelines, you can ensure the durability and longevity of your cookware, while preserving its aesthetic appeal. Happy cooking!
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